Chances are, when you think of Halloween, these sweet treats come to mind. So why not indulge, and make them yourself this year.
For this recipe, you will need:
1 (14oz) package individually wrapped caramels, unwrapped
2 tablespoons milk
6 wooden craft sticks
1. Remove the stem from each apple and press a craft stick into the top. Butter a baking sheet.
2. Place caramels and milk in a microwave safe bowl, and microwave 2 minutes, stirring once. Allow to cool briefly.
3. Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet and set in the refrigerator for about 15 minutes.